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Cast Iron Pan with wooden handle

Cooking Eggs in a Cast Iron Pan: A healthy shift!

It’s time for you to break up with your non-stick cookware and welcome the long lost forgotten, traditional cast iron cookware! But cooking in a cast-iron skillet is daunting and confusing. So worry not as we give you four crucial tips for successfully cooking eggs to ensure the eggs slide right out to your plate […]

copper bottle -TIV

How a copper bottle can help you?

Many of us have heard from our grandparents that drinking water stored in a copper vessel is beneficial for our health. According to Ayurveda, water stored in a copper vessel can balance all the three doshas in your body, (Vata, Kapha and pitta) and it does so by positively charging the water.  How?  The answer […]

Importance of Copper in our lifestyle -TIV

Importance of Copper in our lifestyle

Recently, people have been raving about copper bottles. If one of your resolutions for 2020 is to drink more water or perhaps use less plastic, you might well think to purchase a reusable water bottle of Copper.  But the question is Why to use Copper Bottles.   In ancient civilisation times, Copper was one of the […]

Cast Iron Skillet Recipes -the indus valley

Weekend Recipes you need to try in your Cast Iron Skillet!

  Even though Cast Iron Cookware is not new, due to the modern technologies evolving, these utensils were put behind the shelf for a long time. Many myths revolve around this particular cookware, but one of them is that it’s challenging to cook in a Cast Iron Skillet. From Mughals to Cholas, from Chinese royals […]

Dosa Tawa with handle

Dosa essentials

Don’t you like to have a tasty, crispy dosa…? Being Indians, we all love to have dosa. Well, most of us do..! Dosa is considered to be one of the best and tastiest foods around the world. But don’t you wanna know about the secret behind this taste? TAWA….!!!! Yes, Tawa is the real hero […]

Pre-Seasoned Cast Iron Skillet 1.5 Litres with food

My experience of Owning A Cast Iron Cookware

I am Deepanshi Solanki From Hyderabad, I’ve been using Cast Iron Cookware as my daily driver for around three years, I got my first Cast Iron Skillet from The Indus Valley. This Blog is about my experience with Cast Iron Cookware, I am not an avid blog writer so just kindly bear with my writing […]

How to Clean burnt cast iron pan

How to clean burnt cast iron pan

Cast iron cookware is perfectly an antique piece that can do a lot of work in your kitchen. They do a great job of cooking and help us to cook distinctive foods. At the same time, they need some special care in cleaning in order to season them. By following certain steps we can easily […]

Cast Iron Skillet

Seasoning of Cast Iron Pan

The cast-iron cookware is probably the most needed utensil in the kitchen for those passionate about healthy cooking. It could be used by you for just about everything – from making an omelette for breakfast to sauteing veggies for dinner. It’s truly a possession for its versatility and ease of use passed on by grandmothers […]

Mango Wood bowl

Care Your Wooden Bowl

Generally, For wooden products to be long-lasting, they need to be properly seasoned properly, to ensure that the wood used in it is no longer liable to crack and movement as is common in most woods as they adjust to new climates.    Here at The Indus Valley, we ensure a well-implemented quality control method […]

Health Benefits Of Copper Drinkware

  Drinking water from a copper drinkware is exceptionally useful to the stomach related framework. It flushes out the stomach and stomach related tract and detoxes the liver and kidneys. It likewise builds the ingestion of supplements from sustenance and energizes peristalsis, which is the musical constriction and unwinding of the stomach that overviews nourishment and move […]

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