wok

100% Pure Iron Wok with Wooden Handle, Naturally Non-stick, Pre-seasoned, 10/12 Inch

Regular price Rs. 799
Sale price Price: Rs. 799 Regular price MRP: Rs. 1,332
SAVE 40%
Incl. of all taxes

Cooks food fast | Enhances taste of food

100% Pure Iron Wok with Wooden Handle, Naturally Non-stick, Pre-seasoned, 10/12 Inch

INFO

The Indus Valley’s Iron Wok is truly a natural cookware made with 100% food-safe materials, with no harmful chemical coatings. When it comes to your and your family’s health, The Indus Valley wants to provide you only the best. Stop the usage of non-stick unhealthy cookware products and switch to a healthy way of cooking with this iron wok.

This pre seasoned wok pan will help you to experience Chinese restaurant-like cooking right at your home! The Chinese wok pan, also called curry wok, enables cooking in a traditional way effortlessly. Some of the recipes that you can try using iron wok are fried rice, schezwan rice, stir-fried veggies, scrambled eggs, gobi manchurian and more.

The wok kadai enriches your meal with iron content that helps to fight iron deficiency. The iron wok is pre seasoned with 100% vegetable oil that enables you to cook from the first time without any worry. Even with less oil consumption, the material adds a depth of flavour that no cookware can.  

The iron wok pan has a natural non-stick finish, unlike the harmful, toxic Teflon lining that can be found in non-stick cookware. This helps to prevent food sticking, which ultimately makes the process of cleaning easier. The wok pan is designed in such a way that it provides even heating and heat retention. So you one can enjoy the perk of cooking faster and saving gas at a time.

Cooking with iron wok is a lot more convenient than you think, thanks to its wooden handle. You can easily use this pre seasoned iron wok over a high flame while stirring and tossing quickly. In a way, the iron wok with wooden handle thus helps to prevent hand burning and ease of handling the product.

Besides being gas stove friendly, the iron wok pan can also be used to cook food outdoors, on a campfire. That does not mean the durability of the wok online is left at stake. For, it is indeed strong and durable. Iron cookware is usually long-lasting, so the amount of money invested is worth the product.

Here at The Indus Valley our mission is to help you build a healthy kitchen. Check out the chinese wok price at our website and find the best iron wok online India. 

While you are checking out to buy wok online, do not forget to look into other best iron cookware set & single iron products including iron kadai, iron dosa tawa, iron tadka pan, etc. on The Indus Valley.

Noodles, Fried Rice, Stir-Fry Veggies, | Saute, Fry
Regular price Rs. 799
Sale price Price: Rs. 799 Regular price MRP: Rs. 1,332
SAVE 40%
Incl. of all taxes
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Features & Benefits

  • 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
  • ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
  • NATURALLY NON-STICK: No food sticking. Pre-seasoned with 100% vegetable oil.
  • TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
  • MONEY SAVING INVESTMENT: Pure Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
  • MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
  • SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.

Iron Seasoning

  • Rinse & thoroughly dry the cookware with a paper towel or cloth.
  • Pour a little vegetable oil.
  • Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
  • Mildly heat the cookware.
  • Wipe off excess oil, if any. Store cookware until next use.

What to Cook in Iron Cookware?

Cleaning & Maintenance

  • Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
  • Clean gently with a soft sponge/scrub pad.
  • Rinse & towel dry.
  • Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
  • Wipe off excess oil, if any. Store cookware until next use.
  • Before the initial use, a gentle wash is recommended.

FAQs for Iron

  • Is non-stick bad for me?
    Chemical-coated non-stick cookware release toxins in food at high temperatures. These toxins remain in body forever! Hence called “Forever Chemicals”.
  • Is iron cookware good for health?
    Pure iron cookware adds iron to food that is good for our health. Thus, it is a healthier alternative to non-stick cookware that has harmful chemical coatings.
  • What is meant by seasoning?
    The process of applying a layer of cooking oil over pure iron cookware is called seasoning. It thus gets a naturally non-stick surface.
  • Will iron cookware rust?
    Yes, pure iron cookware will rust if exposed to water for a prolonged period of time. Season it to get back the sheen.
  • Can iron cookware be used on induction cooktop?
    All flat-base pure iron cookware are induction-friendly.
  • How often can I use iron cookware?
    Regularly. It gets better with use.

THE INDUS DIFFERENCE

  • HEALTHIER ALTERNATIVE TO NON-STICK COOKWARE
    100% Natural cookware. A better choice than non-stick utensils that have harmful chemical coatings. Enriches your meals with Iron content that is good for health.
    100% Toxin-free
    No Chemical Coating
  • NATURALLY NON-STICK COOKWARE
    Being pre-seasoned with 100% vegetable oil, you can start cooking in the new pure iron cookware from day one without any hassles! No food sticking or burning. Thus, making it super easy to clean & maintain!
    Pre-seasoned with 100% Vegetable Oil
    No Chemical Coating
  • BEST FOR INDIAN CUISINES
    Brings authentic Indian taste to your favourite dishes. Even heat distribution & retention ensures that there are no hot and cold spots so that your food does not have any undercooked or overcooked portions. So, you get perfect meals every time!
    Makes Food Tastier
    Heats Evenly. Retains Heat for Long.
  • RELIABLE ALL-ROUNDER COOKWARE FOR LIFE
    This heavy-duty cookware is ideal for rough & tough daily use. No worries about replacing it soon, unlike non-stick cookware that usually wears out within 1-2 years. Metal spoon friendly. Suitable for gas & induction stoves, OTGs & campfires. Best for gifting too!
    Sturdy, Thick & Durable Body
    Cooks Faster, Saves Time & Money

MAKE THE RIGHT CHOICE

The Indus Valley Pure Iron Cookware
Non-stick Cookware
100% Natural Cookware
Free from chemicals & artificial coatings.
Adds Iron to Food
Makes your food tastier and enriches it with iron.
Naturally Non-stick
Pre-seasoned. Consumes less oil for cooking.
Heats Evenly. Cooks Better
Best in even heating and heat retention that gives excellent cooking results consistently.
Long Lasting Cookware
Ideal for rough & tough daily use. Built to last for decades.

Customer Reviews

Based on 30 reviews
87%
(26)
10%
(3)
0%
(0)
0%
(0)
3%
(1)
B
BABUL LAMA
Wok and fry pan

Good to cook

S
Sonjuhi Baxi
It's a great investment.

It's so good and multi use. I use it daily.

s
sonal kumar
Awesome product

I love the Iron Wok from Indus valley. It is better than any non stick wok. I highly recommend everyone to go for it.

S
Sandhya Nambiar
Iron Wok

Great product 👍🏻

U
Upma Swati

Iron Wok with Wooden Handle