Breakfast Combo - Paniyaram Pan (9 pit)/Appam Pan (9inch)Breakfast Combo - Paniyaram Pan (9 pit)/Appam Pan (9inch)
Breakfast Combo - Paniyaram Pan (9 pit)/Appam Pan (9inch)
Breakfast Combo-Paniyaram Pan 9pit/Appam Pan 9inch
3,500.00 1,399.00 Add to cart

Breakfast Combo-Paniyaram Pan 9pit/Appam Pan 9inch

3,500.00 1,399.00

-60%

Save: ₹ 2101.00 (60%)

Benefits :

  • Super Smooth
  • Requires less oil
  • Easy to clean

Cast Iron Paniyaram Pan 9 pit :   9.4 Inch | 3Kg

Cast Iron Appam Pan                 :   9 inches | 1.76 Kg

(4 verified reviews)

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Description

Cast Iron Paniyaram Pan 9 pit 

The 9 pits cast iron paniyaram pan (black) is high-quality cookware used for making a delicious south Indian Paniyaram.

Paniyaram is a healthy and nutritious breakfast item found across most homes in the south of India. Cook up to 9 delicious and crispy paniyaram at a time with our naturally non-stick paniyaram Patra. You need a minimal amount of oil to cook delicious paniyaram by using our naturally non-stick paniyaram Patra. Furthermore, it is made from PFOA-free materials, thus keeping harmful toxins and chemicals away from your food.

Long-Lasting Material for Durability, you can safely use any type of spatulas with this utensil. Our cast iron paniyaram pan is durable and long-lasting.

The superior kuli paniyaram pan becomes non-stick with regular seasoning. It helps in reducing the amount of oil used but also facilitates the conductivity of heat evenly. Hence, you will get evenly cooked healthy and tasty paniyarams.

Features : 

  • Pre-seasoned cookware: Seasoned using 100% vegetable oil.
  • No use of synthetic coatings and chemicals makes it 100% safe for consumption.
  • Heats evenly. Durable and less expensive. Lasts forever and can be passed down to generations.
  • It consumes less oil and saves gas.

Cast Iron Appam Pan

  • The Indus Valley Cast Iron Appam pan is pre-seasoned making it ready to use.
  • The wide handles make it easy and comfortable to handle and use.
  • Even spreading of heat helps in making fluffy appam without the food being burnt.
  • Tasty – Expect improved taste when cooking in Cast Iron Appam Pans.
  • Served with coconut milk, spicy condiment, or curry it tastes much better in Cast Iron Pans compared to other vessels.
  • It enriches your food with iron.
  • Natural – Unlike any Teflon and other Non-sticks, Cast Iron Pan is a Healthy Alternative.

Features : 

  • Pre-seasoned cookware: Seasoned using 100% vegetable oil.
  • No use of synthetic coatings and chemicals makes it 100% safe for consumption.
  • Heats evenly. Durable and inexpensive. Lasts forever and can be passed down to generations.
  • It consumes less oil and saves gas.

Seasoning : 

All The Indus Valley cast iron products are completely hand seasoned. But it needs cleaning and seasoning a few times before cooking.

  • Once you receive your Breakfast Combo-Paniyaram Pan 9pit/Appam Pan 9inch, Clean it completely using mild dish-washing liquid and water.
  • After cleaning, wipe it using a soft cloth and heat it in a medium flame to dry it.
  • Once it is dry, apply cooking oil all over it and leave it for 6-8 hours.
  • Heat the product under medium flame for 4-5 mins. After 5 mins, switch it off and let it cool down completely. Then, Scrub it with a soft scrubber.
  • Once it is done, use a soft cloth to wipe away the excess oil and store the product in a dry place.
  • Repeat the process 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-sticky and your food will taste the best.

Cleaning and Maintenance:

  • Once you have cooked with your Breakfast Combo-Paniyaram Pan 9pit/Appam Pan 9inch, clean it immediately. Do not leave it in the sink for so long. This prevents rusting of iron.
  • Use warm water and a mild sponge to clean the Appam pan.
  • A dish-washing liquid is sufficient to wash off the food remains.
  • Once it is clean, dry the cookware completely then apply some oil and store it in a dry place.

4 reviews for Breakfast Combo-Paniyaram Pan 9pit/Appam Pan 9inch

  1. Annie

    I really loved the product

  2. Manjula V

    Awesome pan!!!
    Though the pan was not very smooth in looks, after I did proper seasoning many times as advised by Indus Valley, it amazed me giving the best paniyaarams and unniyappams I ever made. The dimensions and the shape of the pan are so perfect for the gas burners of the hob and the size of the appams are perfect. The dimensions are 27cm(incl. the handles)×19cm diameter x4.5cm hole diameter. Overall very happy with the purchase. Thank you, Indus Valley

  3. Jyoti Arora

    This is a super efficient appam pan. It is just delivered to me and I washed it and seasoned it properly. I have made appams for breakfast and these became so good that I have made sweetcorn balls as an evening snack just to experiment with this pan and wow! This pan surprised me more than the first time. I am looking forward to make more guilt free recipe’s as it acts like a nonstick pan and getting better with the next batch. Sorry I forgot to take pics but next time I will surely update my review with recipe pics.

  4. Priyanka

    Good quality preseasoned appam pan. Its really heavy.

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