Cast Iron Paniyaram Pan 9 pit ( Pre-Seasoned | 9.4 Inches | 3Kg )
Made from fermented rice batter, they are a healthy and nutritious breakfast item found across most homes in the south of India. Cook up to 9 delicious and crispy paniyarams at a time with the naturally Non-Stick paniyaram Patra. Featuring a superior naturally non-stick Kuzhi paniyaram pan, you need a minimal amount of oil to cook paniyarams using this patra. Furthermore, it is made from PFOA-free materials, thus keeping harmful toxins and chemicals away from your food.
Long-Lasting Material for Durability, You can safely use a wooden or any other spatula with this utensil as the paniyaram pan cast iron is durable and scratch-resistant.
The superior cast iron kuli paniyaram pan becomes non-stick naturally after the regular seasoning and it not only helps in reducing the amount of oil used but also facilitates conductivity of heat.
Cleaning this paniyaram Patra is an easy task and a simple soap solution is required to clean the residue after use.