Cast Iron Cookware Set (Pre-Seasoned) - Dosa Tawa (10Inch) + Kadai (2.5L)Cast Iron Cookware Set (Pre-Seasoned) - Dosa Tawa (10Inch) + Kadai (2.5L)
Cast Iron Cookware Set (Pre-Seasoned) - Dosa Tawa (10Inch) + Kadai (2.5L)
Cast Iron Cookware Set (Pre-Seasoned) – Dosa Tawa (10Inch) + Kadai (2.5L)
3,500.00 1,799.00 Add to cart

Cast Iron Cookware Set (Pre-Seasoned) – Dosa Tawa (10Inch) + Kadai (2.5L)

1,799.00

-49%

Save: ₹ 1701.00 (49%)

Dosa Tawa Long Handle: Dimensions 38*25.7*2.5cm, Weight 1.97kg,

Large Kadai: Dimensions 29*26*10.6cm, Weight 2.9kg, Capacity 2.5L

 

 

(3 verified reviews)

In stock

This item is selling fast!

Free shipping on all orders ₹1,999/-

  • Easy 7 Day Return
  • Order before 2.30pm for same day dispatch
Guaranteed Safe Checkout

Cast Iron Cookware

Looking for Cookware that last longer ? You have arrived at the right place. The Indus Valley Cast Iron Products last for a life time. They are also, pre-seasoned and ready-to-use.

What makes it good?

Super Smooth Cast Iron Skillet with Grilled Vegetables

Tasty Food

Cast Iron gives the traditional rustic taste to your food. It requires very less oil to cook.

Iron Kadai for Cooking

Healthy Food

Unlike Non stick & other pots, Iron is very healthy. It also enriches iron content in our food.

Cast Iron Tawa for Cooking

READY TO USE

It is pre-seasoned & treated with oil for use the first time. And they are ready to use.

Usage & Care

How to Use?

All ‘The Indus Valley cast iron products are completely hand seasoned. You can wash the product and start using it.

  1. Use water and a soft sponge to clean the pan.
  2. A dish-washing liquid is sufficient to wash off the food remains.
  3. Once it is clean, dry the cookware completely.

Always pat dry the product before storing it. Do not leave the cookware in the sink for too long. This prevents rusting of iron.

How to Season?

All your products come pre-seasoned and ready to use. If you want to re-season the product you can follow the steps below –

  • Wash and pat dry the products. (You can also heat in the stove mildly to remove any water)
  • Once it is dry, apply cooking oil all over. Heat the product under medium flame for 4-5 mins.
  • After 5 mins, switch it off and let it cool down completely.
  • Once it is done, use a soft cloth or tissue to wipe away the excess oil.
  • Store the product in a dry place.

Features

  • Heavy Duty – Cast Iron Cookware are a timeless must-have for every kitchen. Cast Iron cookware Set is virtually indestructible and will last years, decades.
  • Ready to Use – Each Cast Iron Cookware is pre-seasoned and treated with oil for use first time. And they are ready to use.
  • Food Safe – Cast Iron Cookware are completely safe for cooking any type of food. It enriches your food with iron. The cast iron cookware set is toxic free. So it is safe to use.
  • Natural – Unlike Non-stick and other Pans, Cast Iron Cookware Set is very Healthy. It is Chemical Free, Traditional and Non-Toxic.

Why Is Cast Iron Cookware Better Than Non-stick?

Delicious Recipes

About The Indus Valley

Cookware as safe as home food.

The utensils you use matters as much as the ingredients. You deserve only clean, natural and non-toxic cookware.

We get deep into the science of cookware to make it safe for your family

CAST IRON FAQ

Not only is it safe, but a very healthy transition from non-stick cookware.

Seasoning makes the cooking surface naturally non-stick and gets even better with use.

Cast iron enhances the taste of your food. It brings restaurant like flavors to safe home cooked food.

If exposed to water for a prolonged period of time, it is possible. But do not worry, we got you. Regular seasoning ensures that cast iron cookware remains rust free. (Seasoning steps above in product description)

Not at all. Seasoning the cookware, is all the care that it needs.

The Indus Valley cast iron cookware are built to last for more than a lifetime, so you don’t ever have to worry about having it replaced.

You can cook any kind of food in cast iron cookware, but when cooking food with citric (lemon or tomato) ingredients, it is always recommended to shift it to another vessel post cooking.

The Indus Valley Cast iron cookware is built to cook on gas stoves and ovens.

Regularly. It gets better with use.

If the surface is rusted, scrub the rust away, wash the surface, wipe it dry and season it. Your cookware is now good to use. 

What Our customers say

TIV decor

I've managed to stay with FitFlex 3 times a week, for over 6 months now, and I owe it all to the classes that make you fall in love with the process.

Lizzie Thompson

TIV decor

I was introduced to FitFlex many years ago, twenty pounds ago in fact. I see a huge benefit with their combination of workout and goal setting.

Emma Velasquez

Choose Your PLAN

Pick a program that best fits your schedule and goals. All plans offer a full money back guarantee.

Starter

$29

/month

Open Gym

Gymnastics

CrossFit

Yoga

Personal Trainer

Basic

$49

/month

Open Gym

Gymnastics

CrossFit

Yoga

Personal Trainer

Pro

$99

/month

Open Gym

Gymnastics

CrossFit

Yoga

Personal Trainer

 Cookware Set is ,
  • Pre-seasoned Cast Iron Cookware Set. Large Kadai – 2.5L, and Cast Iron Pan – 10 inch diameter.
  • Tasty – Expect improved taste when cooking in Cast Iron Pots & Pans. Food taste much better in Cast Iron Cookwares compared to other vessels.
  • HEALTHY – Unlike Non stick and other pots Cast Iron is very healthy. All Indian food is flavor rich and cooked in high heat, making cast iron the best fit for us. It also enriches iron content in our food
  • Natural – Unlike Non stick and other Pots / Pans, Cast Iron Product is very Healthy. It is Chemical Free, Traditional and Non Toxic.
  • Works on gas stove – can be used on the stove, in the oven, over a fire. It can withstand high temperatures for a long time
  • Seasoning – All The Indus Valley cast iron products are completely hand seasoned. But it needs cleaning and seasoning for few times before cooking. Once you received your product, Clean it completely using mild dish-washing liquid and water. After cleaning, wipe it using a soft cloth and heat in a medium flame to dry it. Once it is dry, apply cooking oil all over it and leave it for 6-8 hours. Heat the product under medium flame for 4-5 mins. After 5 mins, switch it off and let it cool down completely. Then, Scrub it with a soft scrubber. Once it is done, use a soft cloth to wipe away the excess oil and store the product in a dry place. Repeat the process for 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-sticky and your food will taste the best.
All The Indus Valley Cast Iron Cookwares are Pre-seasoned and smoothest in the market. Easy & Healthy cooking for the busy you. Our Cast Iron Kadhai/Dosa Tawa are super smooth, thanks to our special seasoning process. No more sticky kadais/Tawas. Cooking with cast iron is easier than ever before. Say YES to Good Food and Good Health.

Additional information

Color

Black

3 reviews for Cast Iron Cookware Set (Pre-Seasoned) – Dosa Tawa (10Inch) + Kadai (2.5L)

  1. Fatima Vijay Antony

    Best Cast Iron Kadai and Tawa in Low Price. Good For Price

  2. Prachi Manerikar (verified owner)

    Just received my combo products. Quality is top class. U can feel the difference between what u get in local market and what u get here.. worth buy. It’s quite smooth as well.. as per instructions I’ll try and re-season it as well.
    Con: Some ppl may feel it bit heavier- but it is because of quality of the product.
    Overall best buy in this price range. Full thumbs-up.. must buy product.

  3. sagarsalgaonkar1 (verified owner)

    We have ordered this combo pack & quality of these products are amazing.

Add a review

Your email address will not be published. Required fields are marked *