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CASTrong Cast Iron Paniyaram Pan , Pre-seasoned, 100% Pure, Toxin-free, 12 Pit

Regular price ₹ 1,299
Sale price Offer Price: ₹ 1,299 Regular price ₹ 2,165
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Cooks evenly with less oil | Gas-induction safe

CASTrong Cast Iron Paniyaram Pan , Pre-seasoned, 100% Pure, Toxin-free, 12 Pit

The Indus Valley Premium Cast Iron Paniyaram/Appe Pan - 12 pit - is 100% natural, made of pure cast iron. Unlike a non-stick pan, it is food-safe, without chemical coating. Truly a healthy paniyaram pan!

It adds iron to food that’s essential for good health. Makes food tastier by adding a distinct flavour.

This cookware is also called as appakara, cast iron kuzhi paniyaram pan, paniyarakkal or appe pan. It is pre-seasoned with 100% vegetable oil - giving a naturally non-stick finish. No food burning/sticking. Makes it super easy to clean too! 

The cast iron paniyaram pan has 12 cavities for perfectly crisp paniyaram/appes. The sturdy twin handle is designed for firm, comfortable grip.

The pre seasoned cast iron pan is best in even heating and heat retention. Use it conveniently on gas stove, OTG and campfire. It is induction friendly too.

This cast iron pan is really good for making plain/kuzhi paniyaram, sweet appe, masala appe, oats paniyaram, etc. This finest quality appe pan will last for generations. No worries of replacing it anytime soon.

If you’re looking for best cast iron cookware brand for paniyaram/appe pan, The Indus Valley is for you. Also, check out the website to look for more healthy cast iron kitchenware products.

    A Variety of Paniyaram / Appe | Shallow Frying
    Regular price ₹ 1,299
    Sale price Offer Price: ₹ 1,299 Regular price ₹ 2,165
    Save ₹866 (40% Off)

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    Why you’ll love it

    Frequently Asked Questions

      • 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
      • ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
      • NATURALLY NON-STICK: No food sticking. Pre-seasoned with 100% vegetable oil.
      • TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
      • MONEY SAVING INVESTMENT: Cast Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
      • MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
      • SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.
      • BESTSELLER: India’s No.1 Cast Iron Brand. Made in India.
      • Rinse & thoroughly dry the cookware with a paper towel or cloth.
      • Pour a little vegetable oil.
      • Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
      • Mildly heat the cookware.
      • Wipe off excess oil, if any. Store cookware until next use.
      • Cast Iron Cookware is versatile and helps you cook many dishes like dosa, roti, gravy, deep frying, paniyaram, appam and more.
      • Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
      • Clean gently with a soft sponge/scrub pad.
      • Rinse & towel dry.
      • Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
      • Wipe off excess oil, if any. Store cookware until next use.
      • Before the initial use, a gentle wash is recommended.
      • Is non-stick bad for me?
        Chemical-coated non-stick cookware release toxins in food at high temperatures. These toxins remain in body forever! Hence called “Forever Chemicals”.
      • Is cast iron cookware good for health?
        Cast iron cookware adds iron to food that is good for our health. Thus, it is a healthier alternative to non-stick cookware that has harmful chemical coatings.
      • What is meant by seasoning?
        The process of applying a layer of cooking oil over cast iron cookware is called seasoning. It thus gets a naturally non-stick surface.
      • Will cast iron cookware rust?
        Yes, cast iron cookware will rust if exposed to water for a prolonged period of time. Season it to get back the sheen.
      • Can cast iron cookware be used on induction cooktop?
        All flat-base cast iron cookware are induction-friendly.
      • How often can I use cast iron cookware?
        Regularly. It gets better with use.

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    India's No.1 Healthy Cookware Brand

    100% Healthy Cookware

    No Chemical Coating

    100% Toxin Free

    ISO 9001 Certified

    Safest Cookware for Children

    Long-lasting Cookware

    Loved By Masterchefs

    Recommended By Doctors

    Trusted by 10 Lac+ Families

    Promises We Live By

    1. PROMISE OF HEALTH

    Because your health is our No. 1 priority, we use nothing but 100% pure, superior-grade materials, free from PFOA, lead, and cadmium in our kitchenware.

    2. PROMISE OF QUALITY

    We fuss on the details. Be it performance or aesthetics, our kitchenware embodies quality that is built to last.

    3. PROMISE OF EASE

    All products are thoughtfully
    designed to make everyday cooking easier, faster and more enjoyable.

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