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Clay Kadai with Glass Lid

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Original price Rs. 1,400.00
Original price Rs. 1,400.00 - Original price Rs. 1,400.00
Original price Rs. 1,400.00
Current price Rs. 649.00
Rs. 649.00 - Rs. 649.00
Current price Rs. 649.00

Goodbye, nasty plastic cookware! Clay Serving Bowl with Glass Lid adds great flavor to your food making it more special. works in gas stove, microwave, and OTG. 

 Certified Lead Free
😋 Adds Earthy Flavor
 Regulates pH
💪 Adds Nutrients to Food
      Clay Serving Bowl with Glass Lid
    L*B*H 26.5*23.5*11cm
    Weight 1.35 kg
    Read more...

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    All over India

    Clay cookware
    a healthier way to cook

    The Indus Valley is your trusted sidekick helping you create tasty and healthy meals for your family. Choose healthy clay cookware and bid good bye to nasty non-stick. We have carefully crafted cookware with the best of science & tradition. Only the best for you and your loved ones!

    3 Reasons to Try The Indus Valley

    Certified

    Lead Free

    Our clay utensils are certified lead & heavy metals free. We use clean, high standard clay in your cookware. Only the best for you!

    Enhanced

    Taste

    The only cookware that will elevate the taste of your food and make you a masterchef.

    Best of

    Tradition & Science

    We take the best of tradition and modern technology to improve your cooking experiance. Every superhero needs a faithful sidekick, you've got us!

    Grab Our

    Combos

    Clay Round Handi Bowls

    3 Piece Handi with Lid

    ₹ 2,500/- ₹ 1,399/-

    Buy Now

    Clay Bowl – Set of 4

    Microwave and Oven safe

    ₹ 2,000/- ₹ 999/-

    Buy Now

    The truth about non-stick pans

    Nasty Coating

    Non-stick pans have Teflon coating which are actually toxic chemicals. Imagine having a silent killer within your cookware that slowly harms your body through food.

    Releases Harmful Toxins

    Did you know that it takes less than 3 mins. for a well-heated non-stick pan to release harmful toxins in your food, when cooking!!!

    Lasting Negative Impact

    Toxic chemicals from non-stick cookware stays in our body forever. Even the environment cannot destroy them. So, would you like to be ruled by these forever chemicals??

    Discover Healthier Cookware

    CLAY

    • Heart healthy

      Clay pots retain the oil & give moisture to food. Less oil / fat is needed for a tasty meal.

    • Nutrient rich

      Clay utensils add nutrients like calcium, phosphorus, iron, magnesium and sulfur to food.

    • Adds earthy flavor

      The earthy aroma of your food made in clay utensil will be the talk of the town!

    • Reduces acidity

      Clay being alkaline in nature, helps in regulating the pH of the food served in it.

    Care steps

    First Time Use

    Clay vs. Non stick

    Comparison
    Clayware Non Stick
    No Harmful Chemicals
    100% Natural
    Hand Crafted
    Boosts Nutritional Value
    Build Immunity
    Retains Flavor Of Food
    Heats Evenly Across The Surface
    Retains Temprature Of Food
    Versatile
    Durable

    Clay FAQ's

    No, it does not. Induction heats a cooking vessel by electrical induction. So, clay products won’t work on induction.
    The basic checks can be source of clay, color of the product and the bell sound it will make while knocking it with knuckles. Do ensure that clay products are heavy metal free. All Indus Valley clay products are free of Lead and Cadmium, making it safe to use.
    Clay products with lids, do not allow the vapor to escape and food soaked and cooked in its natural juice eliminates the need of additional fats or oil making it non-stick in nature.
    Clay pots can be kept in refrigerator, but they should be allowed to come to room temperature before and after refrigeration. Sudden changes in temperature might cause cracks in the utensil.
    Use any regular or coconut fiber scrub to clean the inner surface. Use only mild soap if needed. (Metal scrub is a NO) Store it in open and ventilated space after drying it. Soak it in hot water to remove tough stains.
    Yes, unglazed clay products are porous in nature and to ensure the use of product in stove top or microwave it needs to be seasoned 2 to 3 times before using for the first time alone.
    It absorbs the natural juices and the vapor locked inside while boiling which reduces the need for additional fats or oil to be used while cooking.
    Yes, clay can be used in OTG and microwave oven from the start, it should not be used in pre-heated oven or for baking purpose.

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