100% Food Safe & Toxin Free Triply Cookware. Trusted by Experts.

Tri-ply stainless steel cookware is made of 3 layers of metals. It has an inner layer of food-grade stainless steel, a middle layer of aluminium, and an outer layer of stainless steel.

Yes, tri-ply stainless steel kadai is induction safe

• 💪100% TOXIN-FREE: The Indus Valley’s TurboCukTM Tri-ply Premium Stainless Steel Kadai/Kadhai is 100% food-safe and without any chemical coatings
• ⚒ PREMIUM THREE-PLY CONSTRUCTION: Its triple-layer construction, from base to rim, leaves no chance of food burning and food sticking to the cookware’s surface
• 👏EVEN HEATING PRESERVES NUTRIENTS: It’s even heat distribution factor helps to preserve 85% of food nutrients. Even with less oil you are sure to get excellent cooking results
• 💚HEALTHIER FOOD: Cooking healthy food in this triply kadai is easier, hassle-free and without any chemicals
• 🍳COOKS ALL YOUR FAVOURITE DISHES: Trust this best quality triply stainless steel kadai for cooking a variety of dishes including gravies, curries, fried rice, noodles in large quantities and also, deep frying samosas, pakora, etc.
• 👌MULTI-PURPOSE: Besides being gas stove friendly, the stainless steel kadai has an induction base too
• 🥄SCRATCH RESISTANT: This triply kadhai is scratch, rust and damage resistant. So, no worries about kadhai rusting or using metal ladles or spatulas
• 💯 DURABLE + LONG-LASTING: It will indeed last for years. Without doubt, your search for the best kadai in India will end here
• 🧽EASY TO CLEAN: The triply base leaves no burns or stains. Thus, you don’t have to worry about its cleaning and maintenance! That means, no burnt stains or scrubbing issues. All you need to do is wash the kadhai with dishwashing soap, wipe dry and store!
• ✅THE BEST CHOICE: This top quality tri-ply Kadai will give you a highly satisfying cooking experience, with zero compromise on your health and ease of cooking. Our assurance that this will be the best stainless steel kadai that you ever had.