stainless steel serving bowls with lids

Premium Triply Stainless Steel Tasla / Kadai with Lid | 2.9 mm Thick Body | Induction Base | 22/26cm

Regular price Rs. 1,499
Sale price Price: Rs. 1,499 Regular price MRP: Rs. 2,700
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Incl. of all taxes

For kneading dough, serve food | Basic cooking

Premium Triply Stainless Steel Tasla / Kadai with Lid | 2.9 mm Thick Body | Induction Base | 22/26cm

INFO

The Indus Valley’s Tri-ply Stainless Steel Tasla is made from 100% food-safe metals. The steel kadai without handle is totally free from chemical coatings. 

The smooth, mirror-finish exterior gives the stainless steel bowl a premium and aesthetic look. Whereas the beautiful emery finish inside makes your food glide smoothly - giving you easy and hygienic cooking experience. The 18/10 stainless steel layer on the cooking surface provides excellent cooking results with minimal oil. 

Call it a cookware that combines good looks with great utility! While it is best in even heating, the stainless steel tesla is useful for kneading dough, basic cooking, frying puris, soaking gulab jamuns or serving food. What’s more is that the tri-ply tasla bartan prevents food from burning and sticking to the surface, even with less oil. No scrubbing issues. Super easy to clean and maintain! 

This Indus Valley stainless steel bowl is 3 times better than normal stainless steel cookware. Loved by home chefs and professionals, the steel bowl is fully made of 3 layers of metals from base to rim. The 304 food grade stainless steel layer on the top makes its surface non-reactive. The aluminium core enables even heat distribution as well as helps in quick and consistent heating. 430 magnetic stainless steel in the bottom layer makes the cookware heat-conductive and induction-safe. 

The 2.7mm thick steel mixing bowl has a flat base and rounded edges - giving no issues of dents, bulging, dripping or spillage. This finest quality stainless steel tasla won’t go out of shape and will last for years. It can resist damage and scratches. So, no worries about using metal spatulas or ladles! And no worries about rusting. It is best for gifting too! If you are searching for steel bowls online or high quality stainless steel mixing bowls that are truly durable and reliable, The Indus Valley has got you covered!

Gravies, Rice Dishes, Soup | Sauteing, Frying, Boiling
Regular price Rs. 1,499
Sale price Price: Rs. 1,499 Regular price MRP: Rs. 2,700
SAVE 44%
Incl. of all taxes
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Features & Benefits

  • 100% FOOD SAFE: No harmful chemical coatings. 100% toxin-free.
  • PRESERVES FOOD NUTRIENTS: Even heat distribution enables fast cooking which helps in preserving 85% of nutrients. Healthier dishes, for sure!
  • THREE-PLY CONSTRUCTION: 3 layers of metals from base to rim. Scratch and rust resistant surface. No dents or bulging.
  • EFFORTLESS COOKING GUARANTEED: Aesthetically designed for enhanced safety and convenience. Perfect for daily use and urban lifestyle.
  • EASY CLEANING: Prevents burning of food up to 90%. Prevents food from sticking to the surface. So, no cleaning hassles.
  • MONEY SAVING INVESTMENT: Quick cooking. Saves fuel up to ₹1200 per year. Lasts for decades.
  • MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas and induction stove and OTG.
  • SUPERIOR PERFORMANCE: Best in even heating and heat retention. Consumes less oil.

Cleaning & Maintenance

  • Add water to your cookware with a little bit of soap solution to it.
  • Use a soft scrub/ sponge to scrub away everything, and rinse thoroughly. If the food gets stuck, heat some water in the pan on low heat and scrape the stuck food with a spatula, and rinse it thoroughly. (Note: Metal scrubber is not recommended).
  • After washing, do not forget to towel dry it.

What to Cook on Triply?

  • Triply cookware is versatile and helps you cook many dishes like gravy, tea/coffee, tiffin, sauce, briyani, sweets and more.

FAQs on Triply

  • Is non-stick bad for me?
    Non-stick releases toxic fluorides in high temperatures which are very harmful.
  • Is it safe to cook in tri-ply stainless steel utensils?
    Yes, it is safe to cook in tri-ply stainless steel cookware. Plus, it is a healthier alternative to non-stick cookware.
  • How often can I use tri-ply stainless steel cookware?
    Regularly. It is made for daily use.
  • Will food stick to the utensils?
    Tri-ply stainless steel cookware has a naturally non-stick surface and so, the chance of food sticking to utensils is very low.
  • Will tri-ply stainless steel cookware rust?
    No. The Indus Valley’s Tri-ply Stainless Steel is made of high quality and durable material.
  • Is tri-ply stainless steel cookware induction safe?
    Yes, tri-ply stainless steel cookware is induction safe.

Cleaning Accessory

  • Just spray, wait and wipe clean the stainless steel cleaner with ease! With The Indus Valley Stainless Steel Cleaner, you can remove oil spots, sticky grease and difficult stains from any surface. This powerful cleaner's grease-fighting ability aids in the clean-up of even the toughest messes.

THE INDUS DIFFERENCE

  • 100% HEALTHY COOKWARE
    Made of 3 layers of metals that is 100% food-safe. No toxic coatings or artificial chemicals. Does not react with food.
    Three ply construction
    100% Toxin-free
  • NUTRIENT-RICH FOOD
    Locks in 85% nutrients in the food because of even heat distribution that enables fast cooking. Enjoy healthy dishes every day, hassle-free!
    Preserves Nutrients
    Superior performance
  • COOK HEALTHY EFFORTLESSLY
    The 18/10 stainless steel layer on the cooking surface provides excellent cooking results with minimal oil. The beautiful emery finish makes your food glide smoothly - giving you easy and hygienic cooking experience.
    Scratch & Rust Resistant
    No Dents or Bulging
  • ALL ROUNDER COOKWARE
    Versatile cookware that allows you to prepare yummy, healthy dishes easily. Ideal for boiling, sauteing, simmering, braising, steaming, etc. Suitable for gas stove, induction stove and OTG. Dishwasher friendly. Best for gifting too!
    Easy to Clean
    Cooks faster. Saves time & money

MAKE THE RIGHT CHOICE

The Indus Valley Tri-ply Stainless Steel
Local Stainless Steel
No Chemical Coating
Made of 18/10 food grade stainless steel.
Preserves 85% of Nutrients
Even heating & fast cooking preserves food nutrients.
Triple Layer Construction
Entirely made from 3 layers of metals, base to rim.
Superior Performance
Supports even heat distribution & heat retention. It is suitable for different cooking styles & heat sources.
Cookware for Lifetime
Ideal for rough & tough use. Lasts for decades.

Customer Reviews

Based on 1 review
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Archana Shrivastava

The lid should have a holder at the top because it gets difficult to lift the lid during the cooking process