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CASTrong Cast Iron Tawa with Handle, Pre-seasoned, 100% Pure, Toxin-free, Induction, 25cm,9.8inch
CASTrong Cast Iron Tawa with Handle, Pre-seasoned, 100% Pure, Toxin-free, Induction, 25cm,9.8inch
CASTrong Cast Iron Tawa with Handle, Pre-seasoned, 100% Pure, Toxin-free, Induction, 25cm,9.8inch
Crispy, iron-rich dosa | Gas-Induction safe See all FAQs
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₹901.55 ₹1,559.00
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More Information
More Information
| Product Name | Cast Iron Tawa With Handle (Pre Seasoned) |
|---|---|
| Material | CAST IRON |
| Colour | Black |
| Country of Origin | India |
| Net Quantity | 1 Unit |
| Contents description | - |
| Maximum Retail Price | Rs. 1,559 |
| Net Weight | 1.9 Kg |
| Box Dimension | 360x255x40mm |
| Product Dimension | 37.7x25.2x1.8cm |
| Manufactured By | |
| Packed and Marketed By | Good Roots Kitchenware Private Limited, 7th Floor No. 232/1, KG 360 IT Business Park, MGR Salai, North Veeranam Salai, OMR Bypass Road, Perungudi, Chennai - 600 096 |
| Customer Care |
+91-9940163963 / +91-9566014446 |
FAQs
What is the difference between cast iron and iron cookware?
- Cast iron utensils are heavier and tougher than sheet iron cookware. They won't easily get scratched or damaged. Once you use and season cast iron cookware regularly, they get naturally non-stick finish. Nothing sticks to them, making it easy to cook and clean. Cast iron lasts longer and you can even pass it down to generations.
How do I season a new cast iron tawa?
- Here is an easy guide to season new cast iron tawa:
- 1. Boil water in the new cast iron tawa.
- 2. Once cooled, wash it with warm, soapy water and a steel scrubber/scrub pad.
- 3. Rinse thoroughly and dry the tawa with a paper towel/cloth.
- 4. Place it on the gas stove. Heat it till water evaporates.
- 5. Spread a layer of cooking oil (any edible oil) on the entire tawa - top and bottom.
- 6. Heat the tawa till smoke is visible.
- 7. Saute chopped onions or vegetable waste till it turns brown.
- 8. Discard the content.
- 9. Wipe thoroughly and store tawa in a dry place until next use.
How do I clean cast iron tawa?
- 1. Wash cast iron tawa with soapy water & a scrub pad.
- 2. Heat it mildly on a gas stove until completely dry.
- 3. Apply cooking oil all over to prevent rusting.
Can I put my cast iron tawa in the dishwasher?
- No cast iron tawa is not dishwasher safe.
India's No.1 Healthy Cookware brand making premium quality toxin-free cookware accessible to all Indians.
Why You’ll Love It
The Indus Valley Cookware v/s Others
| sheet iron cookware | cast iron cookware | non stick cookware | |
|---|---|---|---|
| 100% Natural & toxin free | |||
| Enriches food with Iron | |||
| Naturally non-stick | |||
| Heavy duty thick body | |||
| Scratch resistant | |||
| Lasts for generations | |||
| Makes food tastier | |||
| Heats evenly. Cooks better | |||
| Excellent heat retention | |||
| Recommended by Doctors |
Customer Reviews
Good size. makes rotis and parathas soo good
Amazing product for daily cooking
No sticking issues with pre seasoning
It's really naturally non-stick. Maintenance is required, like heating and application of oil over the tawa after every wash. It's heavy but it's a very good product and convenient to use. It gets heated up evenly and no worry of sticking. I use it for millet dosas, omelette, regular dosas, chilla etc. Working amazing.
CASTrong Cast Iron Tawa with Handle, Pre-seasoned, 100% Pure, Toxin-free, Induction, 25cm,9.8inch
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