pizza tawa cast iron

Premium Cast Iron Tawa for Dosa/Roti/Pizza/Chappati/Naan with Long Handle, Pre-seasoned, Toxin-free

Rs. 1,449
Price: Rs. 1,449 MRP: Rs. 2,400
SAVE 40%
Incl. of all taxes

Premium Cast Iron Tawa for Dosa/Roti/Pizza/Chappati/Naan with Long Handle, Pre-seasoned, Toxin-free

INFO

Cast Iron Pizza Pan/Tawa is 100% natural and toxin-free. Made of pure cast iron, the pre-seasoned flat pan has no chemical coating. The pizza pan adds iron to food as well as a distinct flavour. So you get healthier and tastier dishes for sure. This multipurpose cast iron tawa/pan is good in even heating and heat retention. Suitable for gas and induction stoves, this pizza pan will last for generations
Evenly cooks pizza, roti, dosa | Induction safe
Rs. 1,449
Price: Rs. 1,449 MRP: Rs. 2,400
SAVE 40%
Incl. of all taxes
  • Free Returns - Within 7 days (T&Cs Apply)
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Features & Benefits

  • 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
  • ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
  • NATURALLY NON-STICK: No food sticking. Pre-seasoned with 100% vegetable oil.
  • TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
  • MONEY SAVING INVESTMENT: Cast Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
  • MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
  • SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.
  • BESTSELLER: India’s No.1 Cast Iron Brand. Made in India.

Cast Iron Seasoning

  • Rinse & thoroughly dry the cookware with a paper towel or cloth.
  • Pour a little vegetable oil.
  • Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
  • Mildly heat the cookware.
  • Wipe off excess oil, if any. Store cookware until next use.

What to Cook on Cast Iron?

  • Cast Iron Cookware is versatile and helps you cook many dishes like dosa, roti, gravy, deep frying, paniyaram, appam and more.

Cleaning & Maintenance

  • Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
  • Clean gently with a soft sponge/scrub pad.
  • Rinse & towel dry.
  • Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
  • Wipe off excess oil, if any. Store cookware until next use.
  • Before the initial use, a gentle wash is recommended.

FAQs on Cast Iron

  • Is non-stick bad for me?
    Chemical-coated non-stick cookware release toxins in food at high temperatures. These toxins remain in body forever! Hence called “Forever Chemicals”.
  • Is cast iron cookware good for health?
    Cast iron cookware adds iron to food that is good for our health. Thus, it is a healthier alternative to non-stick cookware that has harmful chemical coatings.
  • What is meant by seasoning?
    The process of applying a layer of cooking oil over cast iron cookware is called seasoning. It thus gets a naturally non-stick surface.
  • Will cast iron cookware rust?
    Yes, cast iron cookware will rust if exposed to water for a prolonged period of time. Season it to get back the sheen.
  • Can cast iron cookware be used on induction cooktop?
    All flat-base cast iron cookware are induction-friendly.
  • How often can I use cast iron cookware?
    Regularly. It gets better with use.

THE INDUS DIFFERENCE

  • HEALTHIER ALTERNATIVE TO NON-STICK COOKWARE
    100% Natural cookware. A better choice than non-stick utensils that have harmful chemical coatings. Enriches your meals with Iron content that is good for health.
    100% Toxin-free
    No Chemical Coating
  • NATURALLY NON-STICK COOKWARE
    Being pre-seasoned with 100% vegetable oil, you can start cooking in the new cast iron cookware from day one without any hassles! No food sticking or burning. Thus, making it super easy to clean & maintain!
    Pre-seasoned with 100% Vegetable Oil
    No Chemical Coating
  • BEST FOR INDIAN CUISINES
    Brings authentic Indian taste to your favourite dishes. Even heat distribution & retention ensures that there are no hot and cold spots so that your food does not have any undercooked or overcooked portions. So, you get perfect meals every time!
    Makes Food Tastier
    Heats Evenly. Retains Heat for Long.
  • RELIABLE ALL-ROUNDER COOKWARE FOR LIFE
    This heavy-duty cookware is ideal for rough & tough daily use. No worries about replacing it soon, unlike non-stick cookware that usually wears out within 1-2 years. Metal spoon friendly. Suitable for gas & induction stoves, OTGs & campfires. Best for gifting too!
    Sturdy, Thick & Durable Body
    Cooks Faster, Saves Time & Money

MAKE THE RIGHT CHOICE

The Indus Valley Cast Iron Cookware
Non-stick Cookware
100% Natural Cookware
Free from chemicals & artificial coatings.
Adds Iron to Food
Makes your food tastier and enriches it with iron.
Naturally Non-stick
Pre-seasoned. Consumes less oil for cooking.
Heats Evenly. Cooks Better
Best in even heating and heat retention that gives excellent cooking results consistently.
Cookware for Lifetime
Ideal for rough & tough daily use. Built to last for generations.

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