appam pan

CASTrong Cast Iron Appam Pan/Appachetty, Pre-seasoned, Nonstick, 100% Pure, Toxin-free, Induction, 22cm

Regular price ₹ 899
Sale price Offer Price: ₹ 899 Regular price ₹ 1,500
Save ₹601 (40% Off)

Makes fluffy appams | Good for shallow frying

CASTrong Cast Iron Appam Pan/Appachetty, Pre-seasoned, Nonstick, 100% Pure, Toxin-free, Induction, 22cm

The Indus Valley Cast Iron Appam pan/Appachetty is made of pure cast iron. 100% food-safe and no artificial or chemical coating unlike non-stick cookware.

Cast iron adds iron content to food while cooking. Iron is essential to maintain good health. Make healthier appams for yourself and your family!

The cast iron pan also adds distinct flavour, making food tastier. Better than a local appam maker iron, it is truly a healthy appam pan!

Also popular as appam chatty or appachetty, the pan is pre-seasoned with 100% vegetable oil - gives it a naturally smooth finish. The appam maker uses less oil - no food burning/sticking issues!

The appam maker has a sturdy twin handle and a wide concave surface that enables you to swirl batter easily. The pan comes with glass lid and without glass lid. So, choose according to your cooking needs.

The pre seasoned cast iron pan is suitable for gas stove, OTG and campfire. With this cast iron appam maker you can cook your favourite food effortlessly - vellayappam, masala appam, egg appam, beetroot appam, to name a few.  

Great for regular use, the cast iron appam pan distributes heat evenly and retains heat for long. No bending/breaking on high heat

Even heating also supports fast cooking. Thus, it helps you to cook your food quickly as well as save gas. 

The super sturdy construction of the cast iron appam pan ensures that it lasts for generation. No need to worry about replacing often like a delicate nonstick pan. Truly the best cast iron appam pan online, isn't it!

    A Variety of Appams | Shallow Frying, Sauteing
    Regular price ₹ 899
    Sale price Offer Price: ₹ 899 Regular price ₹ 1,500
    Save ₹601 (40% Off)

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    Why you’ll love it

    Frequently Asked Questions

      • 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
      • ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
      • NATURALLY NON-STICK: No food sticking. Pre-seasoned with 100% vegetable oil.
      • TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
      • MONEY SAVING INVESTMENT: Cast Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
      • MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
      • SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.
      • BESTSELLER: India’s No.1 Cast Iron Brand. Made in India.
      • Rinse & thoroughly dry the cookware with a paper towel or cloth.
      • Pour a little vegetable oil.
      • Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
      • Mildly heat the cookware.
      • Wipe off excess oil, if any. Store cookware until next use.
      • Cast Iron Cookware is versatile and helps you cook many dishes like dosa, roti, gravy, deep frying, paniyaram, appam and more.
      • Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
      • Clean gently with a soft sponge/scrub pad.
      • Rinse & towel dry.
      • Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
      • Wipe off excess oil, if any. Store cookware until next use.
      • Before the initial use, a gentle wash is recommended.
      • Is non-stick bad for me?
        Chemical-coated non-stick cookware release toxins in food at high temperatures. These toxins remain in body forever! Hence called “Forever Chemicals”.
      • Is cast iron cookware good for health?
        Cast iron cookware adds iron to food that is good for our health. Thus, it is a healthier alternative to non-stick cookware that has harmful chemical coatings.
      • What is meant by seasoning?
        The process of applying a layer of cooking oil over cast iron cookware is called seasoning. It thus gets a naturally non-stick surface.
      • Will cast iron cookware rust?
        Yes, cast iron cookware will rust if exposed to water for a prolonged period of time. Season it to get back the sheen.
      • Can cast iron cookware be used on induction cooktop?
        All flat-base cast iron cookware are induction-friendly.
      • How often can I use cast iron cookware?
        Regularly. It gets better with use.

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    India's No.1 Healthy Cookware Brand

    100% Healthy Cookware

    No Chemical Coating

    100% Toxin Free

    ISO 9001 Certified

    Safest Cookware for Children

    Long-lasting Cookware

    Loved By Masterchefs

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    Promises We Live By

    1. PROMISE OF HEALTH

    Because your health is our No. 1 priority, we use nothing but 100% pure, superior-grade materials, free from PFOA, lead, and cadmium in our kitchenware.

    2. PROMISE OF QUALITY

    We fuss on the details. Be it performance or aesthetics, our kitchenware embodies quality that is built to last.

    3. PROMISE OF EASE

    All products are thoughtfully
    designed to make everyday cooking easier, faster and more enjoyable.

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