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Looking for healthier cookware? You have arrived at the right place.
Goodbye Nasty Teflon Coated Pans! The Indus Valley Iron Kadai with Flat Base is a great healthy alternative. They are also, pre-seasoned and ready-to-use.
😋 Enhances taste
🌿 Naturally Non-stick
💪 Adds Iron (Fe+) to Food
✅ Certified Heavy Metal Free
Free ShippingOn Orders Above ₹999
Secure PaymentsSafety First
COD AvailableAll over India
Pure Iron cookware -
a healthier way to cook
The Indus Valley is your trusted sidekick helping you create tasty and healthy meals for your family. Choose healthy pure iron cookware and bid good bye to nasty non-stick. We have carefully crafted cookware with the best of science & tradition. Only the best for you and your loved ones!
3 Reasons to Try The Indus Valley
The only cookware that will elevate the taste of your food and make you a masterchef.
Iron cookware fortifies your food with iron. A small amount iron is naturally released into the food as you cook in it. Makes your meal healthier!
Tradition & Science
We take the best of tradition and modern technology to improve your cooking experiance. Every superhero needs a faithful sidekick, you've got us!
The truth about non-stick pans
Non-stick pans have Teflon coating which are actually toxic chemicals. Imagine having a silent killer within your cookware that slowly harms your body through food.
Releases Harmful Toxins
Did you know that it takes less than 3 mins. for a well-heated non-stick pan to release harmful toxins in your food, when cooking!!!
Lasting Negative Impact
Toxic chemicals from non-stick cookware stays in our body forever. Even the environment cannot destroy them. So, would you like to be ruled by these forever chemicals??
Discover Healthier Cookware
All The Indus Valley products come pre-seasoned with safe edible cooking oil. The seasoning becomes better with use and age. Like a bottle of wine!
Pure iron cookware does not leach harmful chemicals into your safe and clean ingredients like that nasty Teflon coated non-stick pans.
Adds iron to food
Pure Iron cookware fortifies your food with iron. A small amount iron is naturally released into the food as you cook in it. Makes your meal healthier!
Do you know what your dhadhi and Michelin star chef have in common? In addition to being the boss of tasty recipes, they all use iron cookware.The secret of taste is the perfect environment created by the pure iron cookware and dhadhi’s love of course.
BENEFITS of iron
Iron vs Cast iron
Iron vs. nonstick
|Pure Iron||Non Stick|
|No Harmful Chemicals|
|Boosts Nutritional Value|
|Retains Flavor Of Food|
|Heats Evenly Across The Surface|
|Retains Temprature Of Food|
Pure Iron FAQ's
I loved the kadhai, it is like a non stick one with the goodness of iron. Have made sabzi, pulao and even sweet dish with excellent results.
Nice and good quality
Quality products, food cooks easily.
Iron Kadai with Flat Base
Iron Kadai with Flat Base (Induction Friendly)
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