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Product Name | Triply Stainless Steel Kadai- 20 cm+ Free Mixed Sheesham Wooden Flip |
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Material | Triply Stainless Steel |
Colour | Silver |
Country of Origin | India |
Net Quantity | 2 Unit |
Contents description | Kadai-1, wooden flip-1 |
Maximum Retail Price | Rs. 2,749 |
Net Weight | 1.03 Kg |
Box Dimension | 460x285x90mm |
Product Dimension | 30.5x22.5x6.7cm |
Manufactured By | |
Packed and Marketed By | Good Roots Kitchenware Private Limited, 7th Floor No. 232/1, KG 360 IT Business Park, MGR Salai, North Veeranam Salai, OMR Bypass Road, Perungudi, Chennai - 600 096 |
Customer Care |
+91-9940163963 / +91-9566014446 |
FAQs
What is tri-ply stainless steel?
- Tri-ply stainless steel cookware is made of 3 layers of metals. It has an inner layer of food-grade stainless steel, a middle layer of aluminium, and an outer layer of stainless steel.
Is non-stick kadai harmful to health?
- Non-stick kadai that contains PFOA & PTFE can potentially release harmful fumes if overheated. Prolonged exposure to these fumes might lead to health issues.
What is the correct way to use tri-ply stainless steel kadai?
- Preheat the tri-ply stainless steel kadai on medium heat, use non-metal utensils, and apply a small amount of oil to make it non-stick. Avoid extreme temperature changes and overheating empty pans to maintain the kadai's durability and cooking performance.
India's No.1 Healthy Cookware brand making premium quality toxin-free cookware accessible to all Indians.
Why You’ll Love It








The Indus Valley Cookware v/s Others
The Indus Valley Tri-ply Cookware | Low Grade Steel Kadai | Non-stick Aluminium Kadai | |
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Premium 304 Stainless STeel | |||
3 Layer from Base to Rim | |||
Does Not React with Food | |||
Preserves 85% of Nutrients | |||
Makes Food Tastier | |||
Heats Evenly & Cooks Faster | |||
No Food Burning/Sticking | |||
Super Easy To Clean | |||
Induction Friendly | |||
Long-lasting 3 Layer Body |