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TurboCuk Tri-ply Stainless Steel Kadai, Premium Quality, 3 Layer Thick Body, 100% Toxin-free, Non-stick, Induction & Gas, Free ₹110 Spatula, 1.7/2.7/3.5L
FREE Wooden Spatula
TurboCuk Tri-ply Stainless Steel Kadai, Premium Quality, 3 Layer Thick Body, 100% Toxin-free, Non-stick, Induction & Gas, Free ₹110 Spatula, 1.7/2.7/3.5L
TurboCuk Tri-ply Stainless Steel Kadai, Premium Quality, 3 Layer Thick Body, 100% Toxin-free, Non-stick, Induction & Gas, Free ₹110 Spatula, 1.7/2.7/3.5L
🚀𝐁𝐄𝐒𝐓𝐒𝐄𝐋𝐋𝐄𝐑 | 1000+ Bought Last Month See all FAQs
Best Price
₹1,614.05 ₹2,930.00
Premium Quality
Long-lasting 3 Layer Body
No Food Burning/Sticking
Super Easy to Clean
Even Heating & Fast Cooking
Naturally Non-stick
Free shipping on orders ₹1199 & above
Easy returns within 7 days
Save with sets
TurboCuk Tri-ply Stainless Steel Cookware Set: Kadai+ Fry Pan, Premium Quality, 3 Layer Thick Body, 100% Toxin-free, Non-stick, Induction & Gas, Free ₹600 Wood Chopping Board
🚀190+ people bought it last month
TurboCuk Tri-ply Stainless Steel Cokware Set: Kadai+ Biryani Pot, Premium Quality, 3 Layer Thick Body, 100% Toxin-free, Non-stick, Induction & Gas, Free ₹600 Wooden Board
🚀110+ people bought it last month
FAQs
What is tri-ply stainless steel?
- Tri-ply stainless steel cookware is made of 3 layers of metals. It has an inner layer of food-grade stainless steel, a middle layer of aluminium, and an outer layer of stainless steel.
Is non-stick kadai harmful to health?
- Non-stick kadai that contains PFOA & PTFE can potentially release harmful fumes if overheated. Prolonged exposure to these fumes might lead to health issues.
What is the correct way to use tri-ply stainless steel kadai?
- Preheat the tri-ply stainless steel kadai on medium heat, use non-metal utensils, and apply a small amount of oil to make it non-stick. Avoid extreme temperature changes and overheating empty pans to maintain the kadai's durability and cooking performance.
India's No.1 Healthy Cookware brand making premium quality toxin-free cookware accessible to all Indians.
Why You’ll Love It
The Indus Valley Cookware v/s Others
| The Indus Valley Tri-ply Cookware | Low Grade Steel Kadai | Non-stick Aluminium Kadai | |
|---|---|---|---|
| Premium 304 Stainless STeel | |||
| 3 Layer from Base to Rim | |||
| Does Not React with Food | |||
| Preserves 85% of Nutrients | |||
| Makes Food Tastier | |||
| Heats Evenly & Cooks Faster | |||
| No Food Burning/Sticking | |||
| Super Easy To Clean | |||
| Induction Friendly | |||
| Long-lasting 3 Layer Body |
Customer Reviews
Really nice product I have bought kadai large 26cm . Nice quality.
Thanks for the product
Perfect for Indian cooking
Highly recommended triply kadai
I have been purchasing iron utensils from indus valley and this time i have bought steel kadai and it was worth the purchase. Couldn't be happier so in love with the kadai ..posted a pic after many uses and washes looks like brand new still
Quality is fine
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