cast iron kadai with lid

Premium Super Smooth Cast Iron Kadai/Kadhai,Wok Model, Toxin-free, Pre-seasoned, Naturally Non-stick

Regular price Rs. 1,199
Sale price Price: Rs. 1,199 Regular price MRP: Rs. 1,998
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Incl. of all taxes

Best for Indian, Chinese dishes | Daily use

Premium Super Smooth Cast Iron Kadai/Kadhai,Wok Model, Toxin-free, Pre-seasoned, Naturally Non-stick


The Indus Valley Super Smooth Cast Iron Kadai is 100% pure cast iron. No chemical coating like nonstick cookware. Cast iron adds iron to food that’s good for health. It adds a distinct flavour, making food tastier. Buy kadai online that’s good for your health & for cooking. This cast iron kadai is truly a healthier choice!

The kadhai has a machine-smoothed surface & is pre-seasoned with 100% vegetable oil. It thus has a naturally nonstick feel. Gives you a smooth cooking experience from day 1. Suitable for different cooking styles, this cast iron kadai is best in even heating & heat retention. Since cast iron kadai cooks faster, it helps to save gas. Use this cast iron kadai for deep frying samosa, savouries or sabzis, biriyani, curry, gravies, etc. You can use this versatile kadai on gas stove, OTGs and campfires. 

Looking for the best kadai in India that will last for a lifetime or wok kadai for daily use, then Indus Valley cast iron kadai is just for you!

  Large size Small size
2.5L  1L 
10 inch  7 inch
2.4 kg 1.1 kg

    Gravies, Rice Dishes, Soup | Sauteing, Frying, Boiling
    Regular price Rs. 1,199
    Sale price Price: Rs. 1,199 Regular price MRP: Rs. 1,998
    SAVE 40%
    Incl. of all taxes
    • Free Shipping on Orders ₹1199 & above
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    Features & Benefits

    • 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
    • ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
    • NATURALLY NON-STICK: No food sticking. Pre-seasoned with 100% vegetable oil.
    • TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
    • MONEY SAVING INVESTMENT: Cast Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
    • MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
    • SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.
    • BESTSELLER: India’s No.1 Cast Iron Brand. Made in India.

    Cast Iron Seasoning

    • Rinse & thoroughly dry the cookware with a paper towel or cloth.
    • Pour a little vegetable oil.
    • Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
    • Mildly heat the cookware.
    • Wipe off excess oil, if any. Store cookware until next use.

    What to Cook on Cast Iron?

    • Cast Iron Cookware is versatile and helps you cook many dishes like dosa, roti, gravy, deep frying, paniyaram, appam and more.

    Cleaning & Maintenance

    • Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
    • Clean gently with a soft sponge/scrub pad.
    • Rinse & towel dry.
    • Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
    • Wipe off excess oil, if any. Store cookware until next use.
    • Before the initial use, a gentle wash is recommended.

    FAQs on Cast Iron

    • Is non-stick bad for me?
      Chemical-coated non-stick cookware release toxins in food at high temperatures. These toxins remain in body forever! Hence called “Forever Chemicals”.
    • Is cast iron cookware good for health?
      Cast iron cookware adds iron to food that is good for our health. Thus, it is a healthier alternative to non-stick cookware that has harmful chemical coatings.
    • What is meant by seasoning?
      The process of applying a layer of cooking oil over cast iron cookware is called seasoning. It thus gets a naturally non-stick surface.
    • Will cast iron cookware rust?
      Yes, cast iron cookware will rust if exposed to water for a prolonged period of time. Season it to get back the sheen.
    • Can cast iron cookware be used on induction cooktop?
      All flat-base cast iron cookware are induction-friendly.
    • How often can I use cast iron cookware?
      Regularly. It gets better with use.


      100% Natural cookware. A better choice than non-stick utensils that have harmful chemical coatings. Enriches your meals with Iron content that is good for health.
      100% Toxin-free
      No Chemical Coating
      Being pre-seasoned with 100% vegetable oil, you can start cooking in the new cast iron cookware from day one without any hassles! No food sticking or burning. Thus, making it super easy to clean & maintain!
      Pre-seasoned with 100% Vegetable Oil
      No Chemical Coating
      Brings authentic Indian taste to your favourite dishes. Even heat distribution & retention ensures that there are no hot and cold spots so that your food does not have any undercooked or overcooked portions. So, you get perfect meals every time!
      Makes Food Tastier
      Heats Evenly. Retains Heat for Long.
      This heavy-duty cookware is ideal for rough & tough daily use. No worries about replacing it soon, unlike non-stick cookware that usually wears out within 1-2 years. Metal spoon friendly. Suitable for gas & induction stoves, OTGs & campfires. Best for gifting too!
      Sturdy, Thick & Durable Body
      Cooks Faster, Saves Time & Money


    The Indus Valley Cast Iron Cookware
    Non-stick Cookware
    100% Natural Cookware
    Free from chemicals & artificial coatings.
    Adds Iron to Food
    Makes your food tastier and enriches it with iron.
    Naturally Non-stick
    Pre-seasoned. Consumes less oil for cooking.
    Heats Evenly. Cooks Better
    Best in even heating and heat retention that gives excellent cooking results consistently.
    Cookware for Lifetime
    Ideal for rough & tough daily use. Built to last for generations.

    Customer Reviews

    Based on 28 reviews
    suprio mukherjee
    Cast iron cookware

    Not difficult to maintain, food does not stick, we use it everyday for various cooking needs. Will add more cast iron cookware to the two that we have currently

    Chandarsekar R
    Cast Iron Kadai

    An excellent product from Indus Valley. Very pleased with the product.

    Usha Kiran Koya
    Supersmooth Kadai

    Quality is very good


    Perfect Size for 4-5 PeoPle
    NaturallY Non-Stick
    HeavY WeiGht

    Kamalakanta Jena

    Very good