Blog - The Indus Way

Say goodbye to all your cleaning woes and cook healthy food effortlessly, with The Indus Valley’s Tri-ply Stainless Steel Cookware!...

How to Clean Copper Bottles? Clean Copper Bottles: In Ayurveda, it is recommended to drink water from a copper vessel....

Introducing you to our super durable set of heat resistant silicone hot handle holders. They are: One size fits all Anti...

Our Bronze & Brass Kitchenware perfectly blends traditional culinary with visual aesthetics. Be it bronze cookware or brass uruli, our...

Add a touch of Nature to your cooking. Indus Valley's Neem Wood Spatulas are a great way to blend some...

Water is important to sustain life. How we consume it is even more important. In ancient times, our ancestors and...

For wooden products to be long-lasting, seasoning and care is essential. This ensures that your wooden utensils do not crack...

✔️ Use water and a soft sponge to clean the pan.✔️ A dish-washing liquid is sufficient to wash off the food remains.✔️ Once...

Did you know the word Kal Dosa comes from Dosa made from Maa kal dosa Tawa?Kal dosa, a type of...