Shopping Cart
Your cart is empty.
Your cart is empty.
Say goodbye to all your cleaning woes and cook healthy food effortlessly, with The Indus Valley’s Tri-ply Stainless Steel Cookware! Stay on this article to know how to clean and take care of your stainless steel cookware.
Life is hard, cooking shouldn’t be. Tri-ply stainless steel cookware will make your entire cooking process more manageable. Believe us! Cooking with The Indus Valley’s Tri-ply Stainless Steel Cookware is super easy! Before you kickstart your cooking journey with stainless steel cookware, here’s what you must do:
Note: Do not add cold or frozen food directly to the hot pan. It might make the food stick to the surface. Also, it may tend to damage the cookware material. So, avoid doing this.
Washing dishes is not the best feeling. But with Tri-ply Stainless Steel Cookware, this task is just easy-peasy.
Alternatively, you can use The Indus Valley’s special Stainless Steel Cleaner for best results.
We really hope this article was helpful. Choosing healthy and clean cookware - like Tri-ply Stainless Steel Cookware, is a great decision!
The Indus Valley’s Tri-Ply Stainless Steel Cookware is a good choice for preparing healthy dishes and keeping cooking hassles at bay. We have an amazing range of stainless steel cookware including - tri ply stainless steel kadai, fry pan, saucepan and stockpot. Visit The Indus Valley website and find the best stainless steel cookware in India!
Try clearing some filters or try searching some other keywords
Leave a comment