Restaurant Style Palak Kichidi | Spinach Khichdi | Easy & Healthy Lunch Ideas | The Indus Valley

Recipe name: Palak Khicdhi

Preparing time: 15 minutes

Cooking time: 25 minutes

Servings: 4 to 5 persons

Ingredients:

• Rice - 1 /2 cup
• Moong dal -1/2 cup
• Spinach - 500 gm
• Tomato - 2 medium
• Onion - 2 medium
• Ginger garlic paste - 1 tbsp
• Green chilly - 2 medium
• Oil - 2 tbsp
• Whole red chilly - 1 pc
• Cumin - 1 tsp
• Asafoetida - 1/2 tsp
• Salt - to taste
• Ghee - 1 tbsp
• Turmeric powder - 1/2 tsp
• Chilly powder - 1.5 tsp